YEP Workshops and
Certificate Courses
The following workshops and courses are offered to YEP members for free or at a reduced cost:
FoodSafe
Study the basics of food safety, including
food-borne illness, receiving and storing food safely, preparing and
serving food, personal hygiene and cleaning.
Squirrel
Learn the Point-of-Sale touch-screen
restaurant system that is widely used in food services and hotel
operations.
SuperHost
Master the front-line skills and techniques
that comprise the basics of service professionalism.
St. John Ambulance Emergency
First Aid
Recognize and respond to emergency
situations such as choking, severe bleeding, burns, fractures, and
unconsciousness.
Retail Training Certificate
Mentored, hands-on work experience in operating a cash register,
counting cash, customer service, sorting and organizing items, pricing
and opening and closing procedures. Click here to learn more.
Gardening Basics Certificate
Professional gardeners at the Horticulture
Centre of the Pacific teach students the basics of gardening.
Beacon Community Volunteer
Certificate
Students plan and coordinate 30 hours
of meaningful volunteer experience with a focus on exploring personal
interests and career goals. Click here to learn more.
|